Spring Seasonal Produce Guide
You can reduce your carbon footprint by eating produce that is in season. When you buy local, seasonal produce, you help reduce carbon emissions.
Because seasonal produce is typically locally grown, it travels a shorter distance to get to market. Carbon emissions are also reduced because seasonal produce goes straight to market. Unlike, out of season produce that requires storage.
This guide explores different fruits and vegetables available during Spring. Seasonal produce will vary by regional growing conditions and weather.
Fruits and Vegetables
Eat these farm fresh fruits and vegetables in the Spring!
